DoLPHiN: A structural and functional database of natural polysaccharides with health benefits

Title Value
Polysaccharide SRP70-1
Source Name Stevia rebaudiana
Weight 7.8× 10-2kDa
Main Glycosidic Bond(s)
β-Arap-(1→4)
β-Galp-(1→6)
β-Galp-(1→4)
β-Manp-(1→6)
Main Chain → 5)-α-l-Araf-(1→, →2,3,5)-α-l-Araf-(1→, →4)-β-l-Arap-(1→, →4)-β-d-Galp-(1→, →6)-β-d-Galp-(1→, →4)-β-d-Manp-(1→, →6)-β-d-Manp-(1→, and terminal α-l-Araf, β-d-Galp, and β-d-Glcp residues
Side Chain No relevant information could be found in the literature.
NMR Information yes
Monosaccharide
glucose 9.56%
mannose 11.81%
galactose 36.06%
arabinose 42.57%
Physiological Functions immunoregulation
Intestinal Microbiota Regulation unknown
Related Diseases (based on ICD-11) 04-Diseases of the immune system
Correlation map Click to view
DOI 10.1016/j.foodchem.2021.130310
Data Source Statement:
The data included in the DoLPHiN database is sourced exclusively from peer-reviewed original publications and presented after normalization.