| Title |
Value |
| Polysaccharide |
PS-II |
| Source Name |
Lentinus sajor-caju |
| Weight |
179kDa
|
| Main Glycosidic Bond(s) |
| α-Galp-(1→6) |
| β-Glcp-(1→6) |
| α-Manp-(1→4) |
| β-Glcp-(1→3) |
| α-Galp-(1→6) |
|
| Main Chain |
PS-I was a heteroglycan composed of a repeating unit with backbone chain of three (1→6)-α-d-galactopyranosyl residues, two (1→6)-β-d-glucopyranosyl residues, one (1→4)-α-d-mannopyranosyl residue, and two (1→3)-β-d-glucopyranosyl residues where one (1→6)-α-d-galactopyranosyl residue was branched at O-4 position with terminal α-l-fucopyranosyl residue and (1→4)-α-d-mannopyranosyl residue was branched at O-2 position with terminalα-d-galactopyranosyl residue |
| Side Chain |
No relevant information could be found in the literature. |
| NMR Information |
yes
|
| Monosaccharide |
| glucose |
40.0% |
| mannose |
10.0% |
| galactose |
40.0% |
| fructose |
10.0% |
|
| Physiological Functions |
anti-oxidant(DPPH:52.5%)
|
| Intestinal Microbiota Regulation |
unknown
|
| Related Diseases (based on ICD-11) |
|
| Correlation map |
Click to view |
| DOI |
10.1016/j.ijbiomac.2017.08.163 |
Data Source Statement:
The data included in the DoLPHiN database is sourced exclusively from peer-reviewed original publications and presented after normalization.
