Title |
Value |
Polysaccharide |
DIP II |
Source Name |
Phallus indusiatus |
Weight |
|
Main Glycosidic Bond(s) |
|
Main Chain |
the analysis of the glycosidic linkages indicated that Glc occurred as Glc 1 → 6 in DIP II. |
Side Chain |
Fru was detected as Fru 2 → 1 |
NMR Information |
unknown
|
Monosaccharide |
glucose |
86.4% |
fructose |
13.6% |
|
Physiological Functions |
immunoregulation
|
Intestinal Microbiota Regulation |
unknown
|
Related Diseases (based on ICD-11) |
04-Diseases of the immune system |
Correlation map |
Click to view |
DOI |
10.1016/j.foodchem.2011.11.010 |
Data Source Statement:
The data included in the DoLPHiN database is sourced exclusively from peer-reviewed original publications and presented after normalization.