| Title |
Value |
| Polysaccharide |
Soybean soluble polysaccharides |
| Source Name |
Glycine max |
| Weight |
|
| Main Glycosidic Bond(s) |
|
| Main Chain |
(1→4)-linked α-D-galacturonic acid |
| Side Chain |
1,2-linked rhamnose residue |
| NMR Information |
unknown
|
| Monosaccharide |
| glucose |
7.39% |
| mannose |
17.74% |
| galactose |
31.54% |
| xylose |
3.35% |
| arabinose |
12.6% |
| galacturonic acid |
18.09% |
| guluronic acid |
5.65% |
| rhamnose |
2.01% |
| fucose |
1.62% |
|
| Physiological Functions |
anti-diabetes
improve metabolic characteristics and prevent certain diseases, such as diabetes, obesity, cardiovascular disease, etc.
|
| Intestinal Microbiota Regulation |
unknown
|
| Related Diseases (based on ICD-11) |
5A40-Intermediate hyperglycaemia |
| Correlation map |
Click to view |
| DOI |
10.1016/j.ijbiomac.2020.04.133 |
Data Source Statement:
The data included in the DoLPHiN database is sourced exclusively from peer-reviewed original publications and presented after normalization.
