DoLPHiN: A structural and functional database of natural polysaccharides with health benefits

Title Value
Polysaccharide balsam pear polysaccharide
Source Name Momordica charantia
Weight 33.582 kDa。
Main Glycosidic Bond(s)
Main Chain The sugar chain configuration is primarily in the β-configuration. The molecule is linked by β-glycoside bonds. It contains β-D-glucopyranose rings and has C1, C2, C3, and C5 connections.
Side Chain No relevant information could be found in the literature.
NMR Information unknown
Monosaccharide
galactose Exist (No specific proportion could be found in the literature)
xylose Exist (No specific proportion could be found in the literature)
arabinose Exist (No specific proportion could be found in the literature)
galacturonic acid Exist (No specific proportion could be found in the literature)
rhamnose Exist (No specific proportion could be found in the literature)
Physiological Functions anti-oxidant(DPPH Free Radical Scavenging Activity: At a concentration of 0.5 mg/mL, the scavenging rate reached 60%. At a concentration of 1.1 mg/mL, the scavenging rate reached 82%. Hydroxyl Radical Scavenging Activity: At a concentration of 0.9 mg/mL, the scavenging rate was 33%. Superoxide Anion Radical Scavenging Activity: The mass concentration of balsam pear polysaccharide required to produce a 50% scavenging effect on superoxide anion radicals was 0.8 mg/mL, compared to 0.3 mg/mL for VC (Vitamin C).) anti-diabetes immunoregulation physiological functions such as clearing away heat, detoxifying, lowering blood sugar, and improving immunity
Intestinal Microbiota Regulation unknown
Related Diseases (based on ICD-11) 5A40-Intermediate hyperglycaemia,04-Diseases of the immune system
Correlation map Click to view
DOI 10.1016/j.ijbiomac.2019.09.168
Data Source Statement:
The data included in the DoLPHiN database is sourced exclusively from peer-reviewed original publications and presented after normalization.