| Title |
Value |
| Polysaccharide |
ALP-1 |
| Source Name |
Acanthopanax leucorrhizus |
| Weight |
|
| Main Glycosidic Bond(s) |
| α-Galp-(1→3) |
| α-Galp-(1→6) |
|
| Main Chain |
The backbone of ALP-1 is composed of 1,6-linked α-D-Galp residues. |
| Side Chain |
α-D-Manp residues are attached to the O-3 position of the 1,6-linked α-D-Galp residues.
α-D-Glcp residues are attached to the O-4 position of the 1,6-linked α-D-Galp residues.
α-L-Araf residues are attached to the O-3 position of the 1,3-linked α-D-Galp residues. |
| NMR Information |
yes
|
| Monosaccharide |
| glucose |
Exist (No specific proportion could be found in the literature) |
| mannose |
Exist (No specific proportion could be found in the literature) |
| galactose |
Exist (No specific proportion could be found in the literature) |
| arabinose |
Exist (No specific proportion could be found in the literature) |
|
| Physiological Functions |
anti-oxidant
|
| Intestinal Microbiota Regulation |
unknown
|
| Related Diseases (based on ICD-11) |
|
| Correlation map |
Click to view |
| DOI |
10.1016/j.carbpol.2018.05.028 |
Data Source Statement:
The data included in the DoLPHiN database is sourced exclusively from peer-reviewed original publications and presented after normalization.
