| Title |
Value |
| Polysaccharide |
LBPA |
| Source Name |
Lycium barbarium |
| Weight |
470kDa
|
| Main Glycosidic Bond(s) |
| β-Galp-(1→5) |
| α-Araf-(1→5) |
| β-Araf-(1→5) |
|
| Main Chain |
β-D-(1→6)-galactan |
| Side Chain |
α-L-arabinofuranose-(1→,→5)-α-L-arabinofuranose-(1→,β-L-arabinofuranose-(1→5)-α-L-arabinofuranose-(1→,α-L-rhamnose-(1→4)-β-D-glucuronic acid-(1→6)-β-D-galactose-(1→ etc. are connected to the O-3 position of the main chain β-D-(1→6)-galactan. |
| NMR Information |
yes
|
| Monosaccharide |
| galactose |
37.29% |
| arabinose |
51.98% |
| glucuronic acid |
5.65% |
| rhamnose |
5.08% |
|
| Physiological Functions |
|
| Intestinal Microbiota Regulation |
unknown
|
| Related Diseases (based on ICD-11) |
|
| Correlation map |
Click to view |
| DOI |
10.1016/j.ijbiomac.2015.10.069 |
Data Source Statement:
The data included in the DoLPHiN database is sourced exclusively from peer-reviewed original publications and presented after normalization.
