| Title |
Value |
| Polysaccharide |
LHEPS-1 |
| Source Name |
Lactobacillus helveticus |
| Weight |
208kDa
|
| Main Glycosidic Bond(s) |
| α-Manp-(1→6) |
| α-Manp-(1→3) |
| β-Glcp-(1→4) |
| β-Glcp-(1→4) |
|
| Main Chain |
Composed of repeating units. The repeating unit is →4)-α-D-Manp-(1→6)-α-D-Manp-α-(1→4)-β-D-Glcp-(1→3)-β-D-Glcp-(1→4)-α-D-Galp-(1→, branching at the O-6 position of →4)-α-D-Manp-(1→ and at →3)-β-D-Glcp-(1→. |
| Side Chain |
No relevant information could be found in the literature. |
| NMR Information |
yes
|
| Monosaccharide |
| glucose |
50.0% |
| mannose |
25.0% |
| galactose |
25.0% |
|
| Physiological Functions |
Potential prospects as anti-cancer drugs and ingredients of functional foods.
|
| Intestinal Microbiota Regulation |
unknown
|
| Related Diseases (based on ICD-11) |
|
| Correlation map |
Click to view |
| DOI |
10.1016/j.carres.2014.12.014 |
Data Source Statement:
The data included in the DoLPHiN database is sourced exclusively from peer-reviewed original publications and presented after normalization.
