| Title |
Value |
| Polysaccharide |
PV - P2 |
| Source Name |
Prunella vulgaris |
| Weight |
95.7kDa
|
| Main Glycosidic Bond(s) |
| β-Araf-(1→3) |
| β-Xylf-(1→6) |
| α-Glcp-(1→3) |
| β-Galp-(1→4,6) |
| α-Glcp-(1→3,6) |
|
| Main Chain |
Mainly composed of terminal galactosyl, →3)-Xylf-(1→), →6)-Glcp-(1→), →3)-Galp-(1→ and →5)-Araf-(1→ as well as terminal mannosyl. The ratio is 2.3:8.1:2.9:3.5:4.1:3.8. There are also 1,3-linked rhamnosyl and 1,4,6-linked glucosyl. |
| Side Chain |
No relevant information could be found in the literature. |
| NMR Information |
unknown
|
| Monosaccharide |
| glucose |
17.37% |
| mannose |
15.64% |
| galactose |
12.16% |
| xylose |
31.16% |
| arabinose |
17.05% |
| rhamnose |
6.62% |
|
| Physiological Functions |
anti-oxidant
immunoregulation
|
| Intestinal Microbiota Regulation |
unknown
|
| Related Diseases (based on ICD-11) |
04-Diseases of the immune system |
| Correlation map |
Click to view |
| DOI |
10.1016/j.ijbiomac.2015.01.010 |
Data Source Statement:
The data included in the DoLPHiN database is sourced exclusively from peer-reviewed original publications and presented after normalization.
