| Title | Value | ||||||
|---|---|---|---|---|---|---|---|
| Polysaccharide | AGAP | ||||||
| Source Name | Ganoderma atrum | ||||||
| Weight | 1665kDa | ||||||
| Main Glycosidic Bond(s) | |||||||
| Main Chain | AGAP is alpha- (1 → 3) -glucan with a small number of branches at the O-6 position of glucose residues, terminated by mannose or xylose residues | ||||||
| Side Chain | No relevant information could be found in the literature. | ||||||
| NMR Information | yes | ||||||
| Monosaccharide |
|
||||||
| Physiological Functions | anti-oxidant | ||||||
| Intestinal Microbiota Regulation | unknown | ||||||
| Related Diseases (based on ICD-11) | |||||||
| Correlation map | Click to view | ||||||
| DOI | 10.1016/j.ijbiomac.2015.04.070 |
Data Source Statement:
The data included in the DoLPHiN database is sourced exclusively from peer-reviewed original publications and presented after normalization.
The data included in the DoLPHiN database is sourced exclusively from peer-reviewed original publications and presented after normalization.