| Title | Value | ||||||||
|---|---|---|---|---|---|---|---|---|---|
| Polysaccharide | Xyloglucan | ||||||||
| Source Name | Hymenaea courbaril | ||||||||
| Weight | |||||||||
| Main Glycosidic Bond(s) | |||||||||
| Main Chain | Composed of 4-connected β-glucose units. | ||||||||
| Side Chain | There are branches at the 6-position. The branch terminals are α-xylose or β-galactose-(1→2)-xylobiose. Some xylose units are intermediate residues connected at 2-position. | ||||||||
| NMR Information | yes | ||||||||
| Monosaccharide |
|
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| Physiological Functions | It has potential application value in industries such as food and pharmaceuticals. Its aqueous solution exhibits the characteristics of Newtonian fluid and viscoelastic fluid at a certain concentration and can be used as a biodegradable material for films/coatings, etc. | ||||||||
| Intestinal Microbiota Regulation | unknown | ||||||||
| Related Diseases (based on ICD-11) | |||||||||
| Correlation map | Click to view | ||||||||
| DOI | 10.1016/j.ijbiomac.2014.11.001 |
Data Source Statement:
The data included in the DoLPHiN database is sourced exclusively from peer-reviewed original publications and presented after normalization.
The data included in the DoLPHiN database is sourced exclusively from peer-reviewed original publications and presented after normalization.