| Title |
Value |
| Polysaccharide |
AP |
| Source Name |
Aloe vera |
| Weight |
55 KDa
|
| Main Glycosidic Bond(s) |
| β-Manp-(1→4) |
| β-Glcp-(1→4) |
|
| Main Chain |
The major polysaccharide in A. vera is glucomannan, which has a linear backbone composed of 1, 4-linked β-D-mannose randomly inserted by a small amount of 1, 4-linked β-D-glucose. |
| Side Chain |
Branches that are composed of mannosyl, glucosyl, or galacosyl moieties attached to the main glucomannan chain were reported. The mannose moieties are highly acetylated and referred to as acetylated glucomannan or acemannan in literature. |
| NMR Information |
unknown
|
| Monosaccharide |
| glucose |
8.1% |
| mannose |
88.61% |
| galactose |
1.7% |
| arabinose |
1.0% |
| galacturonic acid |
0.4% |
| glucuronic acid |
0.1% |
| rhamnose |
0.1% |
|
| Physiological Functions |
anti-oxidant
immunoregulation
抗炎作用，促进伤口愈合
|
| Intestinal Microbiota Regulation |
unknown
|
| Related Diseases (based on ICD-11) |
04-Diseases of the immune system |
| Correlation map |
Click to view |
| DOI |
https://doi.org/10.5740/jaoacint.18-0121 |
Data Source Statement:
The data included in the DoLPHiN database is sourced exclusively from peer-reviewed original publications and presented after normalization.
