| Title |
Value |
| Polysaccharide |
AVP |
| Source Name |
Aspergillus versicolor |
| Weight |
7 kDa
|
| Main Glycosidic Bond(s) |
| α-Glcp-(1→6) |
| α-Manp-(1→2) |
|
| Main Chain |
The backbone of AVP was characterized to consist of (1 → 6)-linked α-d-glucopyranose and (1 → 2)-linked α-d-mannopyranose units. |
| Side Chain |
The mannopyranose residues in the backbone were substituted mainly at C-6 by the side chain of (1 → 2)-linked α-d-mannopyranose trisaccharides units. |
| NMR Information |
yes
|
| Monosaccharide |
| glucose |
63.04% |
| mannose |
36.96% |
|
| Physiological Functions |
anti-oxidant
|
| Intestinal Microbiota Regulation |
unknown
|
| Related Diseases (based on ICD-11) |
|
| Correlation map |
Click to view |
| DOI |
10.1016/j.carbpol.2011.07.042 |
Data Source Statement:
The data included in the DoLPHiN database is sourced exclusively from peer-reviewed original publications and presented after normalization.