| Title |
Value |
| Polysaccharide |
Basil Seed Gum (BSG) |
| Source Name |
Ocimum basilicum |
| Weight |
|
| Main Glycosidic Bond(s) |
|
| Main Chain |
glucomannan core |
| Side Chain |
xylan side chains |
| NMR Information |
unknown
|
| Monosaccharide |
| glucose |
63.9% |
| xylose |
36.1% |
|
| Physiological Functions |
促进肠道健康
|
| Intestinal Microbiota Regulation |
unknown
|
| Related Diseases (based on ICD-11) |
|
| Correlation map |
Click to view |
| DOI |
10.1016/j.foodres.2011.11.017 |
Data Source Statement:
The data included in the DoLPHiN database is sourced exclusively from peer-reviewed original publications and presented after normalization.