DoLPHiN: A structural and functional database of natural polysaccharides with health benefits

Title Value
Polysaccharide Polysaccharides from Ginkgo biloba
Source Name Ginkgo biloba
Weight 12.749 kDa
Main Glycosidic Bond(s)
α-Rhap-(4→1)
α-Rhap-(3→1)
α-Rhap-(6→1)
α-Manp-(4→1)
α-Manp-(3→1)
α-Galp-(4→1)
α-Galp-(3→1)
Main Chain Polysaccharides of G. biloba L. were polymers of rhamnose, arabinose, mannose, and galactose connected by α-glycosidic bonds. Another polysaccharide isolated was dextran with a relative molecular mass of 1.4×10^4 and glycosyls connected by α-(1→4) (1→3) (1→6).
Side Chain No relevant information could be found in the literature.
NMR Information unknown
Monosaccharide
glucose 7.8%
mannose 16.08%
galactose 31.5%
arabinose 21.04%
rhamnose 23.6%
Physiological Functions anti-oxidant anti-diabetes anti-tumour immunoregulation
Intestinal Microbiota Regulation unknown
Related Diseases (based on ICD-11) 5A40-Intermediate hyperglycaemia,Malignant neoplasms,04-Diseases of the immune system
Correlation map Click to view
DOI 10.5897/JMPR11.1344
Data Source Statement:
The data included in the DoLPHiN database is sourced exclusively from peer-reviewed original publications and presented after normalization.