| Title | Value | ||||||||
|---|---|---|---|---|---|---|---|---|---|
| Polysaccharide | Sulfated polysaccharid | ||||||||
| Source Name | Acanthophora spicifera | ||||||||
| Weight | 420 kDa | ||||||||
| Main Glycosidic Bond(s) | |||||||||
| Main Chain | No relevant information could be found in the literature. | ||||||||
| Side Chain | No relevant information could be found in the literature. | ||||||||
| NMR Information | unknown | ||||||||
| Monosaccharide |
|
||||||||
| Physiological Functions | anti-oxidant(Reducing power activity: 91.3% at 125 ug/mlDPPH free radical scavenging activity: 55.55% at 150 ug/ml) anticancer activity | ||||||||
| Intestinal Microbiota Regulation | unknown | ||||||||
| Related Diseases (based on ICD-11) | |||||||||
| Correlation map | Click to view | ||||||||
| DOI | https://doi.org/10.1016/j.ijbiomac.2018.01.057 |
Data Source Statement:
The data included in the DoLPHiN database is sourced exclusively from peer-reviewed original publications and presented after normalization.
The data included in the DoLPHiN database is sourced exclusively from peer-reviewed original publications and presented after normalization.