DoLPHiN: A structural and functional database of natural polysaccharides with health benefits

Title Value
Polysaccharide HSP-3
Source Name Huangshui
Weight 26.40 kDa
Main Glycosidic Bond(s)
Main Chain →2)-β-D-Manp-(1→2,6)-β-D-Manp-(1→6)-β-D-Galp-(1→3,6)-β-D-Galp-(1→4)-α-L-Rhap-(1→3,4)-α-L-Rhap-(1→
Side Chain No relevant information could be found in the literature.
NMR Information yes
Monosaccharide
glucose 10.5%
mannose 46.6%
galactose 17.3%
xylose 8.2%
arabinose 11.2%
rhamnose 1.0%
fucose 5.2%
Physiological Functions immunoregulation
Intestinal Microbiota Regulation unknown
Related Diseases (based on ICD-11) 04-Diseases of the immune system
Correlation map Click to view
DOI https://doi.org/10.1016/j.foodchem.2020.127257
Data Source Statement:
The data included in the DoLPHiN database is sourced exclusively from peer-reviewed original publications and presented after normalization.